Yet another great place in the village of Skalani! In the winter months, the inviting interior of stone and dark terra cotta, with the large fireplace is a warm respite from the cold and damp. There are 2 levels with a cathedral ceiling so a feeling of spaciousness is prevelant. This is first and foremost a family establishment, with Mom overseeing the kitchen. The new menu has just arrived and there are plenty of innovative dishes like the chicken breast stuffed with a filling of olive paste, feta, yoghurt and paprika.  The mega-sized grilled burger is stuffed with lots of fresh feta and sun-dried tomatoes. There are daily specials like a wonderfully aromatic rabbit stifado or slow-roasted pork. Thursday nights are raki nights with a set menu of mezedes, all the raki you can drink.