This modern restaurant specializing in traditional and creative Cretan cuisine commands a prime spot overlooking the popular Kitroplatia Beach. Inside the pale neutrals of the walls and flagstones and subtle lighting make for a calm, soothing ambiance. Using only the best foodstuffs is essential to Barko’s gastronomic approach. Try the sardines rolled in vine leaves and baked in the oven or the „Foukaki”-pork with mixed spices in a lemon & wine sauce. Plates are presented with artistic flair and the service is well-informed and genial.