This sweet little taverna with its bricks and pale walls and watercolours of Cretan scenes, is like eating at your Grandmother’s house. But don’t underestimate them. They are a certified establishment and serve top-notch foods. Must-haves include their house salad which is an enormous concoction of delicious greens and a dozen other additions, as well as their daily specials, such as slow-roasted honey-baked pork shank. In the warm weather dining is on the front porch.