RECOMMENDED RESTAURANTS & TAVERNAS

Taverna STEFANIS (ΣΤΕΦΑΝΙΣ)

After visiting the over 1,000 year-old Sycamore tree in the main square of this picturesque little village, you can satisfy your hunger with some down-home traditional cooking at Stefanis Tavern. On hot summer days, the inviting pergola-covered porch offers a cool respite. In the winter months, warm yourself in front of either of the two strategically-placed fireplaces. This is simple, honest fare at its best. Order whatever comes from the wood oven, be it lamb, piglet, chicken or if you're really starving, a whole pork hock. The house salad is chock full of great, fresh ingredients including lots of wild, bitter mountain greens, walnuts and topped with pomegranate seeds. The desserts that accompany the raki and are on the house are very original and freshly made. Save some room for them. House wines are easily drinkable and service is efficient and friendly. Owner Popi runs a tight ship and it shows.

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